Pastillas de Ube

pastillas de ube

Ingredients:

4 cups boiled and mashed ube

3 cups refine sugar

1 tablespoon ube powder

1 Tablespoon ube butter

Procedure:

1. Boil ube and mashed. Mix all ube, sugar and ube powder.
2. Cook in a moderate heat stirring constantly to avoid scotching.
3. When ube is thick and doesn’t stick to the bottom of the carajay, turn off the fire.
4. Pour on sugared board and roll 1 ½ cm. Thick cut into desired pcs.
5. Arrange the pieces on cookie sheets. Bake for 15 minutes.
6. Whap in cols cellophane.

Tags: pastillas-de-ube, recipe

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