How to Make Siomai
27th December, 2009 by Vivian
Ingredients:
1 cup chopped shrimps
1 pc. Carrot chopped
1 pc. Egg
1/8 tsp. ground pepper
¼ kg. ground pork
1 tsp. salt
1 tsp. sesame oil
1 pack wanton wrapper
Calamansi or lemon juice
Soy sauce to taste
½ seasoning
Procedure:
- Combine 8 ingredients except siomai wrapper.
- Wrap ½ tsp. of mixture in siomai wrapper.
- Shape it in a bonnet like poach.
- Arrange in a steamer plate, brush with sesame oil.
- Steam for 20 minutes. Serve with soy sauce and calamansi juice.
This is a good recipe for this coming New Yea’s Eve. A favorite of every family members with an easy way to prepare. Try it and have a Blessed New Year to one and all.
Tags: How-to-Make-Siomai, siomai-recipe
