Lechon Kawali for Your Family Meal
Thinking of what is a good viand for our lunch and my son suggested me to cook for a lechon kawali which is one of their favorite Philippine foods. If I cook this kind of viand I am very happy seeing them with lots of food that they can eat during eating time. My kids prefer to eat foods that are finger foods with no soap. But sometimes I cooked vegetables for them for it is good for our health, but only few veggies they love to eat and I understand them for they are still kids and little by little they will know how important the vegetables in our body. But for now I will make a very yummy lechon kawali for them.
Lechon Kawali Recipe
Ingredients:
1 kg. Pork belly
½ t salt
3 pcs. Bay leaf
2 tsp. pepper corn
Seasonings
Oil for deep frying (1 kilo)
Procedure:
1. Rub pork belly with salt, seasoning and crushed pepper corn.
2. Put enough water to cover the meat pork until tender.
3. When meat id tender long to drip and let it cool and dry.
4. Deep fry until skin id brown.
Try it and it is a good viand for those who are meat eaters.
Tags: lechon, Lechon-Kawali-for-Your-Family-Meal, lechon-kawali-recipe, recipe