Cassava Cake from a Friend

cassava-cake

Cassava Cake
Ingredients:

1 k. cassava
1 can coconut milk
6 pcs. Butter (Small Square)
1 cup sugar
1 can big condensed milk
1 cup evap. Milk
1 cup grated chess
4 pcs. Eggs

Toppings:
1 can condense milk
2 egg yolks
Macapuno
Cheese grated

Procedure:
Mix all ingredients and bake @ 300 degrees F for 45 minutes.
Put the topping when it is already cooked.
Turn the oven to boil @ 300 degrees F for 30 minutes or until topping cooked.